09.20.2012 - By Ryan McKay
Cedar Plank Salmon - When you crave the fresh flavors of the Pacific Northwest, the ideal vehicle to recreate those flavors is on the plank. I am of course speaking of the wooden plank with which to grill food (fruit, vegetables and protein). And no, it doesn't have to be an expensive, artisan wood from some gourmet website. In this episode we discuss toasting, that maple syrup is for more then just pancakes and that being sick makes you look like a fool. For more, including the recipe, please visit www.thefirehousechef.com.