This time on Chew Diligence, James Beard Award-winning Chef Celina Tio joins Lindsay and Jill in the podcast studio. They chat everything from the shine of the national spotlight to the reality of running a restaurant.See <a href="https://omnystudio.com/listener">omnystudio.com/listener</a> for privacy information.

This time on Chew Diligence, James Beard Award-winning Chef Celina Tio joins Lindsay and Jill in the podcast studio. They chat everything from the shine of the national spotlight to the reality of running a restaurant. See omnystudio.com/listener for privacy information.

This time on Chew Diligence, James Beard Award-winning Chef Celina Tio joins Lindsay and Jill in the podcast studio. They chat everything from the shine of the national spotlight to the reality of running a restaurant.See <a href="https://omnystudio.com/listener" rel="noopener noreferrer">omnystudio.com/listener</a> for privacy information.

Celina Tio of The Belfry

We start with the food and go beyond the plate to the people, places, and cultures of Kansas City. James Beard Award-winning food journalist Jill Silva has spent years covering Kansas City's bustling food scene. She co-hosts the podcast with KSHB 41 News Anchor Lindsay Shively, an award-winning storyteller who is always hungry for local fare because #LindsayLovesFood as much as she loves Kansas City.&nbsp;

Arts

Food

We start with the food and go beyond the plate to the people, places, and cultures of Kansas City. James Beard Award-winning food journalist Jill Silva has spent years covering Kansas City's bustling food scene. She co-hosts the podcast with KSHB 41 News Anchor Lindsay Shively, an award-winning storyteller who is always hungry for local fare because #LindsayLovesFood as much as she loves Kansas City. 

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Celina Tio of The Belfry

Celina Tio of The Belfry