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Celebrity chef, restaurateur, author, and overall superwoman Maneet Chauhan knows a thing or two about best-laid plans...they often tend to go awry. From India to Nashville, we talk about her journey and relationship with food, what it is really like building a business with her husband, how she didn't know she was going to have twins and why she was born to be a judge on Food Network's Chopped. We discuss her upcoming book CHAAT and the epic train ride through India that inspired it as well as her support for the #BLM movement and what it felt like to open up a few of her restaurants in the time of Covid. After this interview, a road trip to Nashville will be happening.
By Ami Thakkar Raval: Podcaster and Writer4.9
8686 ratings
Celebrity chef, restaurateur, author, and overall superwoman Maneet Chauhan knows a thing or two about best-laid plans...they often tend to go awry. From India to Nashville, we talk about her journey and relationship with food, what it is really like building a business with her husband, how she didn't know she was going to have twins and why she was born to be a judge on Food Network's Chopped. We discuss her upcoming book CHAAT and the epic train ride through India that inspired it as well as her support for the #BLM movement and what it felt like to open up a few of her restaurants in the time of Covid. After this interview, a road trip to Nashville will be happening.

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