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Charlotte Chef Serves Fresh, Local Meals — And Second Chances
In the latest Still Here, WFAE's series on resiliency amid the COVID-19 pandemic, reporter Sarah Delia speaks with a Charlotte chef who went from losing his job to building his own business — all while mentoring those struggling with sobriety during a pandemic because he understood their battle.
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By Sarah Delia
5
11 ratings
In the latest Still Here, WFAE's series on resiliency amid the COVID-19 pandemic, reporter Sarah Delia speaks with a Charlotte chef who went from losing his job to building his own business — all while mentoring those struggling with sobriety during a pandemic because he understood their battle.
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