Host Jeff Lockwood makes three different batches of mac-and-cheese - one with a Bèchamel, one with a custard-style sauce, and one with sodium citrate.

Check the Pantry: Macaroni

On Check the Pantry, we start with one ingredient. Where we go from there is anyone's guess. Join host Jeff Lockwood, and frequently a guest or two, in the kitchen, at the table, on the farm, or even out on a fishing boat for a peek at food from all its perspectives. Produced at KBBI AM 890 in Homer, Alaska.

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Check the Pantry: Macaroni

Check the Pantry: Macaroni

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