Antler & Fin

Cheesy Venison and Shells


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This meal is straight up comfort food. Its cheesy and creamy and oh so delicious. The meal reminded me of eating hamburger helper as a child, but so much better. I would certainly recommend serving this meal to your entire family as it is filling and easy to make. My 8-year-old crushed the plate you see in the photo.
Don’t worry about those jalapenos. Once they are roasted, they lose much of the spiciness. I just roasted mine on the stovetop in a pan, rotating them once the skin became blackened. If you wanted to add some extra flavor to this meal then you could substitute the stock for beer and stir in a little German mustard. Enjoy!
Click here to get the written form of the recipe
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Antler & FinBy Harvesting Nature