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Chef Carlos Falcon of Jarocho has certainly made a name for himself in Kansas City (on both sides of the state line). He opened his first restaurant in KCK four years ago, and since then has opened a second and is planning to open a third in Brookside.
See omnystudio.com/listener for privacy information.
By KSHB-TV5
2727 ratings
Chef Carlos Falcon of Jarocho has certainly made a name for himself in Kansas City (on both sides of the state line). He opened his first restaurant in KCK four years ago, and since then has opened a second and is planning to open a third in Brookside.
See omnystudio.com/listener for privacy information.