Chef Caroline Morrison of Raleigh, North Carolina gives us the behind the scenes look at what it was like opening her first vegan restaurant, Fiction Kitchen, 10 years ago

"You don't have to be vegan to enjoy vegan food!"I am lucky enough to live in a city that boasts several vegan restaurants. However, 10 years ago, I could not make this same claim. In 2013, The Fiction Kitchen made history by becoming the Capital City's only 100% vegan/vegetarian restaurant. Their mission is to bring thoughtful, creative and approachable vegan/vegetarian cuisine prepared with the freshest seasonal and locally sourced ingredients. Recognized for its diverse menu, local be...