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Chef Dominic talks about how he started Dia De Los Takos, Where he's taking Dia de Los Takos, his journey from culinary grad to Entrepreneurship , and his own philosophies .
By Dominic Valenzuela5
66 ratings
Chef Dominic talks about how he started Dia De Los Takos, Where he's taking Dia de Los Takos, his journey from culinary grad to Entrepreneurship , and his own philosophies .