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Chef Michael Noll lets the ingredients tell the story of every dish. As Chef Partner of Bardo and Vana in Charlotte, Michael discusses the concept, configuration and execution of a tasting menu concept. Follow along to hear what’s coming soon to Lake Norman.
By Chef Jamie LynchChef Michael Noll lets the ingredients tell the story of every dish. As Chef Partner of Bardo and Vana in Charlotte, Michael discusses the concept, configuration and execution of a tasting menu concept. Follow along to hear what’s coming soon to Lake Norman.