Adam & Rachel talk about how tipping has gotten out of hand, how choosing the wrong tongs can fling duck confit on your cooking class students, and upsetting inflationary trends in the babysitting market. Rachel is always a fun chat - Check it out!

Adam &amp; Rachel talk about how tipping has gotten out of hand, how choosing the wrong tongs can fling duck confit on your cooking class students, and upsetting inflationary trends in the babysitting market. Rachel is always a fun chat - Check it out!

Chef Rachel Ponce is Up & Adam in the Morning

Adam Montiel has lived on the Central Coast since 2003. Currently lives in SLO, loves supporting local small business, has a huge appreciation for our local wine, food and hospitality. He is a wine lover, or “Cork Dork”. Adam brings his good vibes to the air waves, weekdays, 6-10am on Up & Adam in the Morning at The Krush 92.5 and streaming at Krush925.com.

Society & Culture

News

Arts

Leisure

Entertainment News

Music

Food

Adam Montiel has lived on the Central Coast since 2003. Currently lives in SLO, loves supporting local small business, has a huge appreciation for our local wine, food and hospitality. He is a wine lover, or “Cork Dork”. Adam brings his good vibes to the air waves, weekdays, 6-10am on Up &amp; Adam in the Morning at The Krush 92.5 and streaming at Krush925.com.

Share Chef Rachel Ponce is Up & Adam in the Morning

Sign up to save your podcasts

Chef Rachel Ponce is Up & Adam in the Morning

Chef Rachel Ponce is Up & Adam in the Morning