<p>Co-hosts John Suchocki and Marjorie Suchocki review the second half of the Conceptual Chemistry chapter on the properties of water. Topics include evaporation, boiling, pressure cookers, hurricanes, specific heat, global warming, and the heat of vaporization. We review all these topics from the molecular point of view. Duration: 42:57.</p>

Co-hosts John Suchocki and Marjorie Suchocki review the second half of the Conceptual Chemistry chapter on the properties of water. Topics include evaporation, boiling, pressure cookers, hurricanes, specific heat, global warming, and the heat of vaporization. We review all these topics from the molecular point of view. Duration: 42:57.

Chem 101: The BPP, Chapter 08c, Water Chemistry, Part 2

From the authors of the "conceptual" line of science textbooks, this podcast series focuses on the important added benefits one receives when learning the concepts of science within a learning community. This includes improved thinking skills and social skills too. We not only help students prepare for their next exam, we also work to distill the flavor of the overall college experience. This podcast series is a thoughtful step back—a reflection on the meaning of one's education. All of this, we call the big picture.

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Chem 101: The BPP, Chapter 08c, Water Chemistry, Part 2

Chem 101: The BPP, Chapter 08c, Water Chemistry, Part 2