Cherry Bomb! The Podcast

Cherry Bomb! The Podcast - Chef Paul D’Amore, Massamino’s in Boston’s Northend


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We talk about growing up in a restaurant family, the love of cooking, pivoting to delivery during a pandemic, making food at home, the power of virtual cooking classes and how he became a professional rodeo cowboy.

Oh, and he is teaching virtual cooking classes world wide!

Find out more about his restaurant and virtual cooking classes at www.massiminosboston.com

Learn more about the inspiration for the show, Cherry Bomb! at www.theartofmattmckee.com

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Cherry Bomb! The PodcastBy The Art of Matt McKee

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