In this episode, we dive into the Climate Vulnerability Assessment (CVA) for the Queensland fruit fly—one of Australia's most significant horticultural pests. We explore how climate change is projected to affect its distribution, lifecycle, and timing of when it occurs across New South Wales. 

The episode highlights key findings from the CVA modelling, including seasonal shifts in climate suitability, potential expansion of fruit fly populations, and what this means for growers, exporters, and biosecurity planning. 

Key Topics Covered: 

• Overview of the Queensland fruit fly and its impact on horticulture 
• How climate change is altering its distribution and lifecycle 
• Modelling results under different emissions scenarios 
• Implications for pest management and industry adaptation

Queensland Fruit Fly CVA Webpage 

Queensland Fruit Fly CVA Results Report (PDF) 

Queensland Fruit Fly CVA Factsheet (PDF) 

Contact the CVA Team: 

[email protected] 

Thanks to the staff who development the Queensland fruit fly model from the DPIRD Biosecurity team: Andrew Eliot, Fiona Lidbetter, and Polychronis Rempoulakis.  

The CVA is part of a broader effort to help primary industries in NSW prepare for and adapt to climate change.  These insights are helping shape future-ready strategies for primary industries in a changing climate. 

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

In this episode, we explore how climate change is impacting cherry production in New South Wales, with a focus on the Lapin cherry variety. Drawing on the Climate Vulnerability Assessment (CVA) conducted by the NSW Department of Primary Industries, we discuss projected changes in climate suitability, key vulnerabilities such as chill accumulation and fruit firmness, and the adaptation strategies that could help growers stay resilient. 

We also unpack the modelling approach used in the CVA, including how different emissions scenarios were applied to assess future risks and opportunities for cherry growers across NSW. 

Key Topics Covered: 

• Overview of the Climate Vulnerability Assessment  
• Overview of the Lapin cherry findings 
• Climate risks: chill portions, heat stress, and water needs 
• Climate opportunities: reductions in frost  

• What the future holds for cherry production in NSW 

Lapin Cherry CVA Webpage 

Lapin Cherry CVA Factsheet (PDF) 

CVA Publications & Reports 

Contact the CVA Team:

 [email protected]  
The CVA is part of a broader effort to help primary industries in NSW prepare for and adapt to climate change.

The Lapin cherry model is just one example of how data-driven insights can support decision-making and long-term planning in horticulture in NSW. 

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries and Regional Development, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with microbiome researcher Gabriele Berg and chat about all things microbes, health, and what can be done to improve these in cherries.

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with NEM's Edwina Murray to chat all things microbes, nutrient cycling and biologicals available!

Find out more about NEM visit

https://nem.com.au/

Disclaimer: NSW DPIRD does not endorse any of the products discussed in the episode, and growers are encouraged to seek the advice of professionals before using them.

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with AgNova's Cameron Stone to chat about some new products available to cherry growers to improve cherry nutrition.

Find out more about AgNova on their website

https://agnova.com.au/

Disclaimer: NSW DPIRD does not endorse any of the products discussed in the episode, and growers are encouraged to seek the advice of professionals before using them.

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with Brian Tipton from Cultiva. Brian and I catch up on the potential of Parka in the battle against cherry cracking.

Find about more about Brian and Cultiva at

https://www.cultiva.com/products/parka/

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with Yemee Fernandes from Four Pillars Trading. Yemee and I catch up on the potiental for Australian cherries to become a high sought after premium product in India.

Find about more about Yemee and Four Pillars Trading here

https://www.linkedin.com/company/four-pillars-trading/

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with NSW DPRID's Dr Shannon Mulholland. Shannon works as a Senior Biosecurity Officer and specialises in plant preparedness. We talk about the impacts of Xylella overseas, how we can keep our orchards safe from Xylella and how to identify it.

For more information about Xylella, check out these links

DPIRD webpage - Xylella

You Tube videos:

Xylella fastidiosa: Can science find a solution?

What is Xylella?

Where is Xylella?

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with Anushika De Silva from Western Sydney University. Anushika works on the Hort Innovation project looking at cherry pollination and how we can improve set and quality in our cherries.

To get in touch with Anushika, get in touch with me at [email protected]

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. 

This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.

On this week's episode, we catch up with Kevin Dodds from NSW DPIRD. Kevin is a Development Officer and part of the Bushfire Recovery project led by NSW DPIRD. Kev talks about preparing your orchard for bushfire and some things to consider if you have a bushfire through the orchard.

Bushfires in Orchards Manual

https://www.dpi.nsw.gov.au/__data/assets/pdf_file/0007/1592665/Bushfire-recovery-guide-web.pdf

Got feedback? Get in touch at [email protected]

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters, and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present. This project is brought to you by the extension and communication for the Australian cherry industry project. Led by NSW Department of Primary Industries, funded by Hort Innovation using the cherry research and development levy and funds from the Australian Government.