Chicago-based entrepreneur Emily Griffith, Founder of Lil Bucks, the gluten-free sprouted buckwheat brand joins Enterprise Fit Radio.
Listen to host Eric Dye & guest Emily Griffith discuss the following:
* What are Lil Bucks?* Where did the inspiration for Lil Bucks come from?* What are some of the health benefits of sprouted buckwheat? Why should people consider buckwheat a good alternative for traditional granola or cereal?* Where do you picture Lil Bucks in 5 years?* What advice would you give to other entrepreneurs, especially those working in the food space?
Emily Griffith is a Chicago-based entrepreneur and the founder of the sprouted buckwheat brand Lil Bucks. While living in Australia, Emily discovered the widespread use of sprouted buckwheat as a grain-free crunchy granola and topping. She became obsessed with this sustainable superfood, and moved back to the U.S.A. in 2017. She has since been on a mission to share the love of buckwheat with other crunch-lovin’, health-conscious Americans!
Website: LoveLilBucks.com
Social Media Links: Facebook: facebook.com/lovelilbucks Instagram: instagram.com/lovelilbucks
People also listened to this:Trust your Gut: An interview with Gut Garden’s Lily Berman Lopez