Raising the bar for Chicago’s culinary scene is very important to Donnie Madia, a 2015 James Beard Award nominee for Outstanding Restaurateur.  As owner/managing partner of One Off Hospitality, Madia continues to keep Chicago on the culinary map with his restaurants, Blackbird, Avec, Nico Osteria, The Publican, Big Star and The Violet Hour.  .

Raising the bar for Chicago’s culinary scene is very important to Donnie Madia, a 2015 James Beard Award nominee for Outstanding Restaurateur. As owner/managing partner of One Off Hospitality, Madia continues to keep Chicago on the culinary map with his restaurants, Blackbird, Avec, Nico Osteria, The Publican, Big Star and The Violet Hour. .

Raising the bar for Chicago’s culinary scene is very important to Donnie Madia, a 2015 James Beard Award nominee for Outstanding Restaurateur.&nbsp; As owner/managing partner of One Off Hospitality, Madia&nbsp;continues to keep Chicago on the culinary map with his restaurants, Blackbird, Avec, Nico Osteria, The Publican, Big Star and The Violet Hour.&nbsp; .

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Chicago’s Culinary Scene with Donnie Madia

Chicago’s Culinary Scene with Donnie Madia