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Culinary entrepreneur Mindy Segal guests on Dynasty Podcasts in an interview recorded at Mindy’s Bakery.
Segal details her cooking and baking style, comparing it to a freeform method akin to jazz and improvisation, and reflects on how working in different kitchens in Chicago informed her own process.
The baking entrepreneur also reveals how the pandemic factored into the transition from her previous concept, Hot Chocolate, to Mindy’s Bakery in the present, and speaks on her leadership style when it comes to her staff and engaging with customers.
By Dynasty Podcasts5
1010 ratings
Culinary entrepreneur Mindy Segal guests on Dynasty Podcasts in an interview recorded at Mindy’s Bakery.
Segal details her cooking and baking style, comparing it to a freeform method akin to jazz and improvisation, and reflects on how working in different kitchens in Chicago informed her own process.
The baking entrepreneur also reveals how the pandemic factored into the transition from her previous concept, Hot Chocolate, to Mindy’s Bakery in the present, and speaks on her leadership style when it comes to her staff and engaging with customers.

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