AgriFutures On Air

Chicken Meat Series: Carbon footprint of the Australian chicken meat industry

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In this episode, we talk with Fran Copely from Integrity Ag & Environment about the carbon footprint of the Australian chicken meat industry and options available to minimise emissions.   

Further Resources:

  • Watch: Carbon & environmental impacts of poultry: 2020 and beyond
  • Watch: Environmental sustainability: pathways to reduce carbon footprint in meat chicken farming
  • Find out more about the AgriFutures Chicken Meat Program

This mini episode is part of a 21-part series on AgriFutures' Chicken Meat Program research projects. 

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AgriFutures On AirBy AgriFutures Australia
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