California farmers are getting more nervous about pending losses in the tariff war between China and the United States. California farmers are hearing about some of their goods, rotting away at China’s port cities, due to what the Chinese are calling qualitative tariffs. We’ll explain. A local Republican Congressman introduced a bill to phase out farm subsidies. How did that vote go down? We’ll tell you. You know about California’s farm to fork trend, to encourage more local consumption of nearby farm products. Did you know about the farm to flower shop push? How about the farm to mug movement? Yep, we take a look at locally grown beer. All that, crop reports, and a lot more…on this week’s KSTE Farm Hour.