What's keeping me busy lately? Chocolate chip cookies. Both baking, and eating them. Here's the recipe:

Ingredients: White sugar (100g) Brown Sugar (150g) 1 tsp salt Butter (120g) 1 egg 1 tsp vanilla extract Flour (160g) 1/2 tsp Baking Soda Chocolate (100g)

Method: 1) Mix the white sugar, brown sugar, Melted butter and salt. 2) Crack in 1 egg and add vanilla extract. Mix well. 3) Sift together the flour and baking soda in. Mix well. 4) Add chocolate, mix well. 5) Cover bowl with a wrap and put in fridge for 1-24hrs. 6) Bake at 175C for 10-15min. 7) Let it cool for 15min when done. 8) Enjoy.