In this episode of “Ok, Now You Know,” host Joe Garner delves into the delectable history of chocolate. From its origins as a native plant in the tropical Americas to its modern incarnation as a universally loved treat, Joe unravels the rich and complex history of this beloved delicacy. The episode takes listeners on a journey through time, highlighting the pivotal moments that transformed cacao beans from a bitter ceremonial drink into the sweet, creamy indulgence known today.

Discover the fascinating evolution of chocolate, starting with its use by ancient civilizations such as the Maya and Aztecs who valued cacao as both a beverage and currency. Joe explains how European aristocrats embraced cacao as a drink in the 16th century, leading to significant innovations in the 19th century such as the creation of the first chocolate bar by Joseph Fry. The narrative uncovers the contributions of key figures like Daniel Peter and Henri Nestle, who pioneered milk chocolate, broadening chocolate’s appeal. This episode not only covers the technological advancements but also touches on the health benefits of dark chocolate, making it not just a treat but also a functional food item.