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When Leslie Berliant decided to let herself eat all the chocolate she wanted, she lost weight! Leslie, a chocolate connoisseur, owns Le Marais Chocolat making scrumptious truffles using fair trade chocolate - as well as many gluten free delights - involving chocolate of course.
Leslie is going to help us view chocolate with new eyes as she educates us on good chocolate with many healing properties.
By Cynthia D'Amour, MBAWhen Leslie Berliant decided to let herself eat all the chocolate she wanted, she lost weight! Leslie, a chocolate connoisseur, owns Le Marais Chocolat making scrumptious truffles using fair trade chocolate - as well as many gluten free delights - involving chocolate of course.
Leslie is going to help us view chocolate with new eyes as she educates us on good chocolate with many healing properties.