We return to our conversation with Chopped Champion Christian Hayes and his wife Christine, the entrepreneurs behind Dandelion Catering in Yarmouth, Maine. Christian won the “Pork On The Brain” edition of the Food Network’s Chopped—and admits he owes credit to his wife, whose pastry-chef wisdom got him through the dessert round. Today, we hear about the unique challenges of evolving, adapting, surviving and thriving. Communication is an especially big challenge when you come from people who don’t communicate. And you’d think being an artist would complicate things—but interestingly, Christian’s artistry as a one-time rock musician has brought some unexpected flavors to the fold.