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We're back with a brand new series and our first guest is alum, Chris Stark! He shares some memories from his time as a student, from DJing at Jesters to boiling pasta in a kettle... He also talks candidly about suffering with 'graduation blues' and adjusting to life outside of University.
You can buy Chris' cookbook 'Eat, Zoom, Reheat' online or at any good bookstores.
This is podcast supported by the University of Southampton’s Office for Development and Alumni Relations. If you haven’t yet signed up to the e-mentoring platform, where students and alumni can connect, then visit https://ementoringsouthampton.com/
By University of SouthamptonWe're back with a brand new series and our first guest is alum, Chris Stark! He shares some memories from his time as a student, from DJing at Jesters to boiling pasta in a kettle... He also talks candidly about suffering with 'graduation blues' and adjusting to life outside of University.
You can buy Chris' cookbook 'Eat, Zoom, Reheat' online or at any good bookstores.
This is podcast supported by the University of Southampton’s Office for Development and Alumni Relations. If you haven’t yet signed up to the e-mentoring platform, where students and alumni can connect, then visit https://ementoringsouthampton.com/