This Week I chat to Christopher Mullin from Rookery mead, about how he got started, mead history and we drink some of the meads from his collection, tasting notes included, so pull up a chair and pour yourself a cup of mead.

Find out whether Christopher could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It?

Support the show through Patreon and get early access to episodes here

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store.www.redbubble.com/people/saxonforageruk/shop

Get in touch about the show: Email [email protected]

Find Rookery Mead on:

https://www.rookery.scot

Facebook:

https://www.facebook.com/Rookerymead

Instagram:

https://www.instagram.com/rookerymead/

Hosted on Acast. See acast.com/privacy for more information.

Get full access to Saxon Forager at www.saxonforager.co.uk/subscribe