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Our guest today is Claire Cheney, the founder and owner of the renowned Curio Spice Company. Curio is a mission-driven spice company, importing spices sustainably and directly from growers all over the world.
Claire has an obsession for spices, which she discovered in her early travels to South East Asia. She is “the blender in chief” -- she selects the spices, and she unleashes her incredible sensory abilities to create unique spice blends. We were curious how Claire learned to trust her “nose” and her palate. How did she know she was special?
Heritage Radio Network is a listener supported nonprofit podcast network. Support Let’s Talk About Food by becoming a member!
Let’s Talk About Food is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network5
1515 ratings
Our guest today is Claire Cheney, the founder and owner of the renowned Curio Spice Company. Curio is a mission-driven spice company, importing spices sustainably and directly from growers all over the world.
Claire has an obsession for spices, which she discovered in her early travels to South East Asia. She is “the blender in chief” -- she selects the spices, and she unleashes her incredible sensory abilities to create unique spice blends. We were curious how Claire learned to trust her “nose” and her palate. How did she know she was special?
Heritage Radio Network is a listener supported nonprofit podcast network. Support Let’s Talk About Food by becoming a member!
Let’s Talk About Food is Powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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