The Arctic Conversation Podcast

Climate change is hurting local food production


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Harder ice crusts make it harder for reindeer to find food, the sea ice used for indigenous people to go hunting is not as thick as it used to be. The ongoing climate change is having a impact on indigenous ways of food production.
Photojournalist Pat Kane from Canada and Thomas Nielsen from Norway discuss how climate change is changing indigenous food production in Canada and the European part of the Arctic. What happens when massive wildfires block a big part of a land used by indigenous, or when reindeers are unable to graze?Listen and join our arctic conversation with #ArcticConversation!
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The Arctic Conversation PodcastBy Barents Press Sweden