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On this episode of Rock & Roast, Caleb and Ben bring you part 2 of their conversation with Will Whitaker! The coffee half! They discuss the origins of coffee, brew methods, the world of competition coffee, the history of the coffee bean, and how coffee houses came to be in the United States. Will also talks about the business he & his wife started, and what it looks like during and after Covid.
-Sayso Coffee’s Instagram - @saysocoffee
-Will Whitaker’s Instagram - @will.w2189
-La Marzocco Espresso Machine - www.lamarzoccousa.com
-Kalita Wave Pour Over System - http://kalita.ae/products/waveseries
-December Dripper Pour Over System - https://www.decembercoffee.com/product-page/december-dripper-grip
-Specialty Coffee Association - https://sca.coffee/
By Ben Bearden and Caleb ImbodenOn this episode of Rock & Roast, Caleb and Ben bring you part 2 of their conversation with Will Whitaker! The coffee half! They discuss the origins of coffee, brew methods, the world of competition coffee, the history of the coffee bean, and how coffee houses came to be in the United States. Will also talks about the business he & his wife started, and what it looks like during and after Covid.
-Sayso Coffee’s Instagram - @saysocoffee
-Will Whitaker’s Instagram - @will.w2189
-La Marzocco Espresso Machine - www.lamarzoccousa.com
-Kalita Wave Pour Over System - http://kalita.ae/products/waveseries
-December Dripper Pour Over System - https://www.decembercoffee.com/product-page/december-dripper-grip
-Specialty Coffee Association - https://sca.coffee/