Jaime is an entrepreneur who works on two ends of the spectrum. She’s an accountant and a mountain bike coach, satisfying both the analytical and athlete sides of her persona. I met Jaime in 2015 in Whistler, and thankfully we’ve had the chance to connect on some big adventures since then. We’ve also had coffee together in some far-flung places. At home, Jaime starts her day with fancy coffee, a customised drink that starts with chocolate and finishes with whipped cream.

Let’s jump into this episode as Jaime walks us through the process of her morning mocha, and also gives us a breakdown on what’s been challenging for her during the Coronavirus pandemic.