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This week, we say “tot ziens” to our time with Barista
Many thanks to our incredible speakers, the attendees of CoLab: Antwerp, and of course, the Barista Guild of Europe. Next stop: New York!
 By Colin Harmon and Stephen Leighton
By Colin Harmon and Stephen Leighton4.8
55 ratings
This week, we say “tot ziens” to our time with Barista
Many thanks to our incredible speakers, the attendees of CoLab: Antwerp, and of course, the Barista Guild of Europe. Next stop: New York!