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This week on Diet Starts Tomorrow, Mahesh Kotagi sits down with comedian Gus Tate, who’s promoting his new special, Two Wrongs. Get ready for a lively conversation as Gus shares his unique experiences living in China, the best foods he's discovered while traveling, and his top NYC food spots. Whether you're a foodie, a travel enthusiast, or a comedy lover, this episode is packed with insights, laughs, and food talk you won’t want to miss!

In this episode, we dive into:

• Gus Tate's time living in China and how it shaped his food journey
• The must-try dishes in China and eating on the road
• Gus's favorite NYC food spots (perfect for your next food crawl!)
• The behind-the-scenes of his new comedy special Two Wrongs

Tune in for great laughs, global flavors, and a peek into the life of a traveling comedian.

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