Alexandra Groezinger is president of Groezinger Provisions Inc., the owner and USDA facility which produces <a href="https://alexianpate.com/">Alexian Pate</a> products, including pates, terrines, and mousses, and half of a mother/daughter duo that runs the company. In this episode, Julie Gallagher, content director at SFA, talks to Groezinger about how she is managing double-digit price increases, meeting “Christmas-on-steroids” type demand, and the benefits of a woman-owned certification.Spill & Dish is Powered by <a href="http://simplecast.com/">Simplecast.</a>

Alexandra Groezinger is president of Groezinger Provisions Inc., the owner and USDA facility which produces Alexian Pate products, including pates, terrines, and mousses, and half of a mother/daughter duo that runs the company. In this episode, Julie Gallagher, content director at SFA, talks to Groezinger about how she is managing double-digit price increases, meeting “Christmas-on-steroids” type demand, and the benefits of a woman-owned certification. Spill & Dish is Powered by Simplecast.

Alexandra Groezinger is president of Groezinger Provisions Inc., the owner and USDA facility which produces <a href="https://alexianpate.com/" rel="noopener noreferrer">Alexian Pate</a> products, including pates, terrines, and mousses, and half of a mother/daughter duo that runs the company. In this episode, Julie Gallagher, content director at SFA, talks to Groezinger about how she is managing double-digit price increases, meeting “Christmas-on-steroids” type demand, and the benefits of a woman-owned certification.Spill &amp; Dish is Powered by <a href="http://simplecast.com/" rel="noopener noreferrer">Simplecast.</a>

Continuing a Family Legacy With Alexian Pate’s Alexandra Groezinger

What makes a specialty food special? At the Specialty Food Association, we like to say that every member has a story. Spill & Dish brings you the stories of the entrepreneurs, makers, and sellers who are shaping the future of food. Listen and discover the inspiration, recipe, craft, culture, ingredients, and production methods that make a true specialty food and get a deeper understanding of the people and motivation behind the products—beyond what you’ll read on a label. If you have a recipe you’ve thought about bringing to market or a brand you are launching, if you are a buyer in the trade, or simply a food lover, this podcast is for you.

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What makes a specialty food special? At the Specialty Food Association, we like to say that every member has a story. Spill &amp; Dish brings you the stories of the entrepreneurs, makers, and sellers who are shaping the future of food. Listen and discover the inspiration, recipe, craft, culture, ingredients, and production methods that make a true specialty food and get a deeper understanding of the people and motivation behind the products—beyond what you’ll read on a label. If you have a recipe you’ve thought about bringing to market or a brand you are launching, if you are a buyer in the trade, or simply a food lover, this podcast is for you.

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Continuing a Family Legacy With Alexian Pate’s Alexandra Groezinger

Continuing a Family Legacy With Alexian Pate’s Alexandra Groezinger

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