Things are changing every day during the Covid-19 global pandemic. We have decided to continue with our podcast, even if it means changing the format a little, and how we conduct the show. I have added some resources and links here in the show notes, but be aware that they're literally changing by the minute. Please let me know if there's ANYTHING we can do to help you. Please be safe. I love you.
Chris Spear
Founder 
Chefs Without Restaurants

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Links and Resources
Matt Jennings: It's Time to Demand Government Action to Save the Restaurant Industry
Now What: Business Ops Guide for Restaurants

The F&W Pro Guide to Coronavirus: What Restaurants Should Know

Industry United

Gig Workers Collective: Resources state-by-state

Unemployment Benefits and Sites by State

Unemployment Office Locations

Feeding America Find Your Local Food Bank

National Relief Funds 

One Fair Wage

RWCF COVID-19 Emergency Relief Fund

United Way Community Response and Recovery Fund

Bartender Emergency

Get in touch

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