Celebrating Women's History Month with 6 female chefs that paved the way in the culinary world.

(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)

1) Julia Child
 Book club this month for more details on Julia Child!
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
https://amzn.to/3bGOogi

2) Alice Waters
My Pantry: Homemade Ingredients That Make Simple Meals Your Own: A Cookbook
https://amzn.to/3uwZmgW
Learn more about her movement anti-fast food movement:
We Are What We Eat: A Slow Food Manifesto coming out in June this year!
https://amzn.to/3pYZUsk

3) Rachel Ray
Rachael Ray 50: Memories and Meals from a Sweet and Savory Life: A Cookbook
https://amzn.to/3uDoQJq

New cookbook coming out  this year in October 2021:
This Must Be the Place: Dispatches and Food From the Home Front: A Cookbook
https://amzn.to/3pYuUIU

4) Elena Arzak
Arzak + Arzak
https://amzn.to/2P6O2YA

5) Cat Cora
Cat Cora's Classics with a Twist: Fresh Takes on Favorite Dishes
https://amzn.to/3pYnYMa

6) Dominique Crenn
Atelier Crenn: Metamorphosis of Taste
https://amzn.to/3uDjduK

Notable names:
Lanshu Chen
Padma Lakshmi
Daniela Soto-Innes
Niki Nakayama
Mashima Bailey
Ana Roš
much more

Join us on our website @ Cookbookdivas
Instagram @cookbookdivas
Facebook @cookbookdivas
Pinterest @cookbookdivas