Sometimes we miss the mark a bit and frankly, that happened with the cookbook we intended to review this week. But we were not deterred. Between Betsy, Kate, and Tara, we found a whole slew of cookbooks. You can detox, try Mediterranean cooking, make a simple vegetarian supper, or go all out with your Christmas baking with this list. We know we can't wait to hear what you try. Or maybe recommend a book for us!
Books we talked about included:
Nadiya Bakes: Nadiya Hussain Clean Slate: Martha Stewart Living Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook] Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: Noor Murad and Yotam Ottolenghi Bread, Toast, Crumbs: Alexandra Stafford Vegetarian Suppers from Deborah Madison's Kitchen: Deborah Madison Advent: Festive German Bakes to Celebrate the Coming of Christmas: Anja Dunk Classic German Baking: Luisa WeissSupport the show (https://www.patreon.com/dinnersisters)

Episode 213: Cookbook Review Round Up

A fresh take on dinner: every week real-life sisters Kate and Betsy search out, cook, laugh and compare notes on three new recipes from top food bloggers and websites like Food52 and Epicurious and chat about life in the kitchen. Kate lives in Providence, Rhode Island and cooks for a family of 2 (no kids); Betsy lives in Atlanta and cooks for a family of 5 (three kids in elementary school).

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The Dinner Sisters are competitors on The Great Food Truck Race, airing summer of 2022 on the Food Network and Discovery +. In this short episode Betsy answers listener FAQs about the experience including: where did you sleep? How did you pick your outfits? Is Tyler Florence as great as he seems IRL? Learn more about The Great Food Truck Race and meet the teams: https://www.foodnetwork.com/shows/the-great-food-truck-race/photos/meet-the-teams-season-15Support the Show.

[The Great Food Truck Race] FAQs about Life on The Great Food Truck Race

The Dinner Sisters are competitors on The Great Food Truck Race, airing summer of 2022 on the Food Network and Discovery +. In this short episode Betsy answers listener FAQs about the experience including: where did you sleep? How did you pick your outfits? Is Tyler Florence as great as he seems IRL? 

Learn more about The Great Food Truck Race and meet the teams: https://www.foodnetwork.com/shows/the-great-food-truck-race/photos/meet-the-teams-season-15Support the show

Turns out we've made quite a few pancakes in the last three years. You certainly can't blame us. A pancake for dinner can be quick comfort food, whatever you're craving. In the mood for an extra treat? Make Rye and Bacon Pancakes. Or maybe load all the veggies on your plate with Japanese Vegetable Pancakes, Then we have besan cheela, quinoa pancakes, Banh Xeo, the list goes on. Dive right into pancakes and see what you find! https://dinnersisters.com/2022/06/14/episode-231-pancake-deep-d...

Episode 231: Pancake Deep Dive

Turns out we've made quite a few pancakes in the last three years. You certainly can't blame us. A pancake for dinner can be quick comfort food, whatever you're craving. In the mood for an extra treat? Make Rye and Bacon Pancakes. Or maybe load all the veggies on your plate with Japanese Vegetable Pancakes, Then we have besan cheela, quinoa pancakes, Banh Xeo, the list goes on. Dive right into pancakes and see what you find! 

https://dinnersisters.com/2022/06/14/episode-231-pancake-deep-dive/Support the show

Every 10 episodes we celebrate with a dinner party! This time we traveled to the Atlantic coast with a Gullah-Geechee red rice dish, Atlantic Beach pie and a German inspired mustard and beer pork loin on the grill. We made a quick pickled cucumber salad for a fresh side and thoroughly enjoyed all of it! Find all of the recipes from this episode on: www.dinnersisters.comSupport the Show.

Episode 213: Cookbook Review Round Up

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