In this hilarious new episode, titled "Cooking with Bubba," join Bubba and his best friend, Junior, as they tackle the culinary world of classic southern cooking. Faced with the challenge of "flying by the seat of their pants" due to a lack of writers, the duo embarks on a mission to create Bubba's "legit" recipe for southern chili – the rich, tomato-based kind, not white chili!

Discover Bubba's go-to ingredients, including his favorite Bloemer's chili powder, hamburger, sausage, onions, garlic, and a combination of diced and crushed tomatoes with plenty of tomato juice. Learn about his unique cooking methods, from sautéing aromatics to ensuring a thick, flavorful chili without adding water. You'll even hear about the ongoing debate over adding noodles or rice to chili, or keeping it "Texas-style" – straight and thick.

Expect plenty of unscripted humor and sibling-like banter as Bubba and Junior navigate the kitchen. Will Junior's past "mishaps," like "souping out the blender," lead to more chaos? The episode culminates in a dramatic taste test when Bubba's "fidgety" dad arrives to sample the chili. Prepare for unexpected twists and a truly comedic, documentary-style journey filled with family dynamics and kitchen capers.

Jonathan Mertz voices all characters, ensuring a unique and entertaining listening experience that promises laughs and a dash of southern charm. This show is from Spark of Vision.