Corn Dogs - Time for the Super Bowl! One of the few "cheat" days in the fire service were we look the other way when it comes to frying. So I bring to you the fair classic Corn Dogs. I also teach you an Asian inspired ketchup and make Funnel Cake Bites out of the leftover batter. It's all good. In this episode we discuss plastic bags, pieces of bread and what to do with leftovers. For more, including the recipe, please visit www.thefirehousechef.com.