We’re back with Jen Riemer to talk about the importance of diversity on the farm. Jen shares how she uses cover crops to build healthy soil, and adds value/fertility by using cover crops as livestock forage—wins all around!

Jen Riemer and her family have a regenerative and diverse livestock farm selling pastured, farm-fresh meat and eggs directly from Riemer Family Farm in south-central Wisconsin. Jen’s family is transitioning the farm from a commodity beef and crop operation to 100% grass-fed beef and lamb as well as pastured poultry and hogs. She focuses on regenerating soil and bringing diverse ecology back to the land.