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COVID-19, Virtual Kitchens and Root Enterprise
In this episode we discuss the potential impact of COVID-19 on specific insurance companies, how today’s landscape can cause more restaurants to adopt the virtual kitchen model, and the launch of Root Enterprise.
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By Shefi Ben Hutta, Avi Ben HuttaIn this episode we discuss the potential impact of COVID-19 on specific insurance companies, how today’s landscape can cause more restaurants to adopt the virtual kitchen model, and the launch of Root Enterprise.