Ms. Tomayko completed her BA in Business Administration with an emphasis in hospitality management at the Latin American University, Costa Rica and an undergrad for culinary arts at The Cordon Bleu Foundations of France. One of her greatest accomplishments was the orchestration of a specific program for lifeguards in Tamarindo, Costa Rica. This particular success funded on duty lifeguards who performed 20 rescues in the first month alone. While working one-on-one with business owners, Ms. Tomayko is on a continuous mission to create and develop non-profit organizations that hold a dear and meaningful purpose to her heart.