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Jon Patten (co-founder) and Mark Herman (CEO) of Dion’s share their stories about the symbiotic relationship between Albuquerque and Dion’s, the iconic restaurant brand that was started in Albuquerque in 1978.
By Emily Howard, Annemarie Henton, Alexis TappanJon Patten (co-founder) and Mark Herman (CEO) of Dion’s share their stories about the symbiotic relationship between Albuquerque and Dion’s, the iconic restaurant brand that was started in Albuquerque in 1978.