In this episode we are heading down to South Carolina to try 7 flavors of Lowcountry Kettle Potato Chips! Big shout out to Ryan for the chips! We also talk about our fantastic dinner at Vetri, our disappointing trip to Ghost Bar, and a hot take on some very similar chefs. Join us! Audio version available on Apple podcasts, Stitcher, and Spotify | Instagram @crunchfactorpod | Music by Dark Black | Recorded January 28th, 2023