Many people start market gardening in the hopes of becoming an established farm that consistently provides fresh, local food to their community. But what if that niche is already filled and there’s already a lot of other people doing what you want to do? You can certainly try keeping at it. Or you can pivot and lean on your other skills to fill a different niche.

In this episode of Carrot Cashflow, we’ve invited Bruce Young of Blue Gate Farm in Warren, Connecticut to talk about their journey into small-scale farming as well as how they shifted gears from growing vegetables to raising animals, and finally, to successfully selling bread at a booming farmer’s market.

 

Learn more about Blue Gate Farm on their website and Instagram. 

 

Want to learn more?  My new book Ready Farmer One - The Farmers' Guide to Create, Design, and Market an Online Farm Store is finally out!!!  Get it on Amazon.