On the first Industry Night with Nycci Nellis of 2021, my guests Washington City Paper Food Editor, Laura Hayes & Creator of Barred In DC, Raman Santra, and I take a look in the rearview mirror of 2020 and gaze into our crystal balls on what’s to come in 2021. 

@laurahayesdc
@barredindc

On the first Industry Night with Nycci Nellis of 2021, my guests Washington City Paper Food Editor, Laura Hayes & Creator of Barred In DC, Raman Santra, and I take a look in the rearview mirror of 2020 and gaze into our crystal balls on what’s to come in 2021. @laurahayesdc @barredindc

On the first Industry Night with Nycci Nellis of 2021, my guests Washington City Paper Food Editor, Laura Hayes &amp; Creator of Barred In DC, Raman Santra, and I take a look in the rearview mirror of 2020 and gaze into our crystal balls on what’s to come in 2021. 

@laurahayesdc
@barredindc

Crystal Ball Gazing for 2021

Industry Night is the long-talk format radio show and podcast that brings you up close and personal with the trends and trendsetters across today’s diverse food, wine, spirits, brews and hospitality landscape. For in-depth insights and insider tips, join your host, Nycci Nellis, cohost of Foodie and the Beast, the DC area’s one and only food and wine variety show, and all the locally, nationally and globally renowned chefs, restaurateurs, cookbook authors, mixologists, somms, distillers, brewmasters, pit-masters and more that you’ll hear from on Industry Night.

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Crystal Ball Gazing for 2021

Crystal Ball Gazing for 2021