Marisa McClellan, expert canner and author of the book,  “Food in Jars: Preserving in Small Batches Year-Round“, joins me for a conversation...
The post <a href="https://www.canningseason.com/blog/cs-002-tips-tricks-marisa-mcclellan-author-expert-canner/">CS-002: Tips & Tricks from Marisa McClellan, Author & Expert Canner</a> appeared first on <a href="https://www.canningseason.com">Canning Season</a>.

Marisa McClellan, expert canner and author of the book, “Food in Jars: Preserving in Small Batches Year-Round“, joins me for a conversation... The post CS-002: Tips & Tricks from Marisa McClellan, Author & Expert Canner appeared first on Canning Season.

Marisa McClellan, expert canner and author of the book,&nbsp; “Food in Jars: Preserving in Small Batches Year-Round“, joins me for a conversation...
The post <a href="https://www.canningseason.com/blog/cs-002-tips-tricks-marisa-mcclellan-author-expert-canner/" rel="noopener noreferrer">CS-002: Tips &amp; Tricks from Marisa McClellan, Author &amp; Expert Canner</a> appeared first on <a href="https://www.canningseason.com" rel="noopener noreferrer">Canning Season</a>.

CS-002: Tips & Tricks from Marisa McClellan, Author & Expert Canner

Get out your jars! Canning Season is an uplifting show dedicated to home canning and food preservation. it’s all about “Celebrating and sharing the abundance.”® Canning Season first ran in 2013-2014 and came back in 2020.

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CS-002: Tips & Tricks from Marisa McClellan, Author & Expert Canner

CS-002: Tips & Tricks from Marisa McClellan, Author & Expert Canner