Initially a local geologist’s dream office located seventy feet below sandstone ground, Kokopelli Cave became a five-star bread and breakfast in Farmington. It’s located on a three-hundred-foot desert cliff overlooking the lovely La Plata River Valley. Seventeen hundred square feet of carpeted cave offers a full kitchen, and jet tub water flow. Open March first through December first, it accommodates up to eight people for a one-of-a-kind experience. By Donna K. Hewett

Watch this story at www.durangolocal.news/newsstories/cuddly-kokopelli-cave-is-a-farmington-b-b-staple 

This story is sponsored by The Big Idea Makerspace at San Juan College and CMIT Solutions

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