Breed selection is the foundation of every successful dairy farm. In this episode, we explore the science behind dairy breeds, genetics, and selection strategies that determine milk yield, fat percentage, disease resistance, fertility, and long-term profitability.

From Bos taurus and Bos indicus classifications to India’s iconic Gir, Sahiwal, and Red Sindhi breeds, and the powerful Murrah buffalo, we examine how climate adaptability, resilience, and genetic traits influence dairy performance. We also break down the A1 vs A2 milk debate and explain how modern tools like genomics, sexed semen, artificial insemination, and embryo transfer are reshaping herd development worldwide.

Whether you are a farmer, agripreneur, student, or dairy enthusiast, this episode provides practical and scientific insights to help you choose the right breed for your climate, resources, and commercial goals.

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