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On today's episode we have a glass of Dalwhinnie 15!   We continue our gift series with Delwhinnie 15 from Diagio.  We talk about scotch regions, Evaporation, and Mixing scotch.  All that and more on today's episode of Whiskey Chasers! 

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• History of distillery
  • owner/s-Diagio
  • When it was founded
    • 1897
  • Where it was founded
    • Highest elevation in all of scotland
    • Coldest due to that
  • Why they chose to start
• Tasting
• The bottle
  • The look of the bottle
  • What is written on it
  • Notes on why it looks the way it does
• The juice
  • Uses Worm Tub Condensor VS more modern Shell and Tube
    • Worm Tub tends to have a more meaty or rubbery taste
      • This is because the copper sulphates build up and can be tasted in the final product
    • The More modern Shell and tube is tubes going straight up, because of this those copper deposits fall out instead of sitting in the coil.
  • Highland Whisky
  • Aged in bourbon and oloroso sherry casks
  • When was this expression created
  • Why did it come about
  • Mash bill
  • Who made it
• The type
  • Does it follow the rules of a certain type of whiskey?

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