We have the pleasure of talking with the incomparable <a href="https://twitter.com/fwscout?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" target="_blank">Dana Cowin</a> on this week's episode. She shares her experience of being diagnosed with breast cancer while serving as the Editor in Chief of Food & Wine magazine during her 21 year tenure. We unpack the intricacies of cancer, and how to help those who look up to you as a leader, while also helping yourself get through the diagnosis, treatment and healing of cancer. Dana is an editor, author and the host of “Speaking Broadly”, on Heritage Radio Network. You can follow Dana <a href="https://www.instagram.com/speakingbroadly/?hl=en" target="_blank">@speakingbroadly</a> and<a href="https://www.instagram.com/fwscout/?hl=en" target="_blank"> @fwscout</a> on Instagram.Speaking Broadly is powered by<a href="http://simplecast.com" target="_blank"> Simplecast</a>. See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.

We have the pleasure of talking with the incomparable Dana Cowin on this week's episode. She shares her experience of being diagnosed with breast cancer while serving as the Editor in Chief of Food & Wine magazine during her 21 year tenure. We unpack the intricacies of cancer, and how to help those who look up to you as a leader, while also helping yourself get through the diagnosis, treatment and healing of cancer. Dana is an editor, author and the host of “Speaking Broadly”, on Heritage Radio Network. You can follow Dana @speakingbroadly and @fwscout on Instagram. Speaking Broadly is powered by Simplecast. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We have the pleasure of talking with the incomparable <a href="https://twitter.com/fwscout?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor" rel="noopener noreferrer">Dana Cowin</a> on this week's episode. She shares her experience of being diagnosed with breast cancer while serving as the Editor in Chief of Food &amp; Wine magazine during her 21 year tenure. We unpack the intricacies of cancer, and how to help those who look up to you as a leader, while also helping yourself get through the diagnosis, treatment and healing of cancer. Dana is an editor, author and the host of “Speaking Broadly”, on Heritage Radio Network. You can follow Dana <a href="https://www.instagram.com/speakingbroadly/?hl=en" rel="noopener noreferrer">@speakingbroadly</a> and<a href="https://www.instagram.com/fwscout/?hl=en" rel="noopener noreferrer"> @fwscout</a> on Instagram.Speaking Broadly is powered by<a href="http://simplecast.com" rel="noopener noreferrer"> Simplecast</a>.&nbsp;See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer">https://art19.com/privacy#do-not-sell-my-info</a>.

Dana Cowin - "A Party For Cancer"

This unique podcast explores the intersection of food and grief. Mother-daughter cohosts Bobbie Comforto and Zahra Tangorra are joined by a special guest who shares their personal experience with loss, grief, and heartbreak, and how food factored into their journey. Bobbie has worked as a psychotherapist specializing in bereavement and trauma for over 30 years, but before entering the world of grief counseling Bobbie was a culinary entrepreneur. Zahra Tangorra is a Brooklyn-based chef and restaurant consultant. They share a deep love of food and a personal understanding of its connection to grief.

Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing exposes and digests these commonalities and differences in each episode. 
Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing will expose and digest these commonalities and differences in each episode.

Society & Culture

Health & Fitness

Arts

This unique podcast explores the intersection of food and grief. Mother-daughter cohosts Bobbie Comforto and Zahra Tangorra are joined by a special guest who shares their personal experience with loss, grief, and heartbreak, and how food factored into their journey. Bobbie has worked as a psychotherapist specializing in bereavement and trauma for over 30 years, but before entering the world of grief counseling Bobbie was a culinary entrepreneur. Zahra Tangorra is a Brooklyn-based chef and restaurant consultant. They share a deep love of food and a personal understanding of its connection to grief. Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing exposes and digests these commonalities and differences in each episode. Change and loss are inevitable in all our lives. The relationships that we as humans have surrounding food and loss are universal and relatable across different cultures, beliefs, and lifestyles. It is our individual adaptation to the things we cannot control that makes us unique. Processing will expose and digest these commonalities and differences in each episode.

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Dana Cowin - "A Party For Cancer"

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