This Week I'm in York at the Jorvik Viking Festival and I met up with Daniel Farrand from Horns of Odin and The Nordic Mythology Podcast.

I get Dan to try some homemade Cyser, make his own butter, and try some Hakarl (Icelandic fermented Greenland shark) - but will he Vike It?

Find out whether Daniel could survive a Viking age diet, and what food he'd miss the most, on this episode of Will I Vike It? For extra questions support the show through Patreon and get extra videos with bonus content. https://patreon.com/user?u=85857828&u...

Support the show through Patreon and get early access to episodes here

For Viking age & Halfling recipes and ideas check out my 'Eat Like A Viking!' & 'Eat Like A Halfling!' cookbooks or visit my website www.saxonforager.co.uk

Get your own Merch from my Redbubble store.https://www.redbubble.com/people/saxonforageruk/shop

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Horns Of Odin:

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